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GRAINS

BASMATI RICE

Known for its extra-long, slender grains that elongate to at least twice their original size when cooked, Basmati rice offers a distinctive soft and fluffy texture, delicious taste, superior aroma.

Pusa Basmati 1121

Pusa Basmati 1

Basmati rice 1509

WHEAT

The ubiquitous culinary architect—an unassuming grain that is milled into flour and serves as the delicious, comforting glue holding the human diet together across almost every culture.

Sharbati Wheat

Milling Wheat

Durum Wheat

MAIZE

Maize, a majestic, versatile cereal grain and a foundational crop, celebrated not just for its bounty but for its spectacular flavor.

Yellow Maize

White Maize

Hybrid Maize

MILLETS

Millets, the ultimate feel-good food, prized for their complex carbohydrates, high fiber, and rich mineral content.

Pearl Millets (Bajra)

Sorghum

Finger Millets (Jowar)


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